WhatsApp:8619903855999
E-mail:service@horizonwaterchem.com
Glucose, with the chemical formula C₆H₁₂O₆, is the most widely distributed monosaccharide in nature and belongs to aldohexoses. It appears as a white crystalline powder, is highly soluble in water, and has a sweet taste.It serves as the primary energy source for living organisms. Plants synthesize glucose via photosynthesis and then convert it into starch for storage. When ingested by animals, it is metabolized and decomposed to supply energy for cellular activities.
Corn starch is a natural polymeric carbohydrate extracted from the endosperm of corn kernels, representing the highest-yield and most widely used starch variety. With its fine and uniform granules, it combines excellent thickening stability, good gelling properties, and diverse modification potential. As a core foundational raw material in the food and industrial sectors, this product plays an indispensable role in traditional and emerging fields such as food thickening and stabilization, paper sizing, textile warp sizing, pharmaceutical excipients, and biochemical engineering, thanks to its stable supply, economic cost, and reliable functionality.
Phone/whatsapp